For adults 21+ only.



  • Creamy peanut butter
  • Crushed salted pretzels
  • Fudge drizzle
  • 15mL gin
  • 15mL cognac
  • 30mL crème de cacao
  • 30mL almond milk-based Irish cream
  • (Optional) small brownie bites, for garnish

Prep Time: 10 minutes

Total Time: 10 minutes

  1. Gather and prepare all ingredients. Drizzle the fudge drizzle around the inside of the glass.

  2. Spread the peanut butter around the rim of your glass.

  3. Dip the peanut butter-covered rim in the crushed pretzels.

  4. Pour the gin, cognac, crème de cacao, and Irish cream into a shaker and shake to combine. Pour the mixture into the glass

  5. Skewer the brownie chunks (if using) onto a toothpick and place in the glass as a garnish.

  6. Enjoy!